So have you considered the perfect seasonal menu for unexpected guests this fall? We have the menu suggestions that are just right for you.
Unexpected guests can bring out the inner grouch in all of us, but should they really? What if you were prepared to invite them into your dining room for dinner? You never know what could come of a spontaneous dinner invitation.
Not only are you giving someone else an opportunity to share in your blessings and feel the value of community, but you’re also giving your family an opportunity. An opportunity to serve and share a moment in life with another.
Some of the best conversations can happen over spontaneity and good food.
Bless and reap the blessings of blessing others.
The perfect seasonal menu for unexpected guests this fall
So let’s talk about the perfect seasonal menu for unexpected guests this fall.
Slow cooker curried butternut squash stew
Now, what’s fall menu planning without a slow cooker? This slow cooker curried butternut squash stew is best served with rice and a dollop of yogurt. With coconut milk, vegetable bouillon and a host of seasonings such as curry powder and turmeric, you’re looking at a burst of creamy flavor.
Have you considered cranberry-stuffed pork? This recipe brings a special treat to the table. It’s easy to make and scrumptious for a fall dish. Wow the guests with this pork chop recipe. The stuffing and heavy cream add a nice touch.
Mulligan beef stew
There’s a history behind this dish. Mulligan beef stew was once a Great Depression dish. The stew was made up of meat, potatoes and anything else that could be tossed into the pot. This recipe has poblano peppers, adobo sauce, and fresh ginger.
Orecchiette with broccoli rabe and sausage
For orecchiette with broccoli rabe and sausage, broccoli and sausage are the stars of this dish. Red pepper flakes and garlic make this pasta shine.
Lasagna-stuffed spaghetti squash
In this lasagna-stuffed spaghetti squash recipe, you’re looking at a dish with little ingredients. Broccoli and cheese with marinara sauce make this recipe a real treat. Mmmm, we can smell the goodness!
Roasted chicken, apples and onions
Say hello to this fall dish. Roasted chicken, apples, and onions are oozing with fall vibes. Apples with chicken and a host of cozy herbs will bring your taste buds to life. Let us know what you think.
Quinoa-stuffed acorn squash with cranberries and feta
Here’s a recipe that’s rich with antioxidant berries. It’s a vegetarian meal that’s hearty and good for the heart. You’ll need acorn squash, onion, garlic, quinoa, cranberries, swiss chard, and a few other ingredients to make this delicious meal. Quinoa-stuffed acorn squash with cranberries and feta is worth your time.
Autumn squash salad
Have you roasted a pear? No? There’s always a first time for everything. This recipe calls for two roasted pears, cut into chunks. The roasted pairs add a sweet flair to this yummy fall salad. Season some chicken thighs, chop it up, and toss with some squash and mixed greens. Don’t forget the lemon juice and goat cheese! Autumn squash salad will bring a party to your taste buds.
Savory pumpkin and sage soup
Gourds are a big part of fall cuisine. And pumpkin is no exception. In this Savory Pumpkin and sage soup, you’ll dress up some pure pumpkin with all the fall flavors such as nutmeg, ginger, and sage. Don’t forget the garnish to dress this dish up a bit. The best thing of all? You can make this soup ahead and refrigerate it for up to two days. If it’s too thick, feel free to add water or more broth until you get the consistency you want.
Pressure cooker winter squash and lentil stew
Warm up your insides with this cozy lentil soup. Butternut squash, fresh ginger, coriander, and cardamom work hand in hand to make this dish shine. Pressure cooker winter squash and lentil stew is sure to please.
Lemon, pepper, and rosemary rubbed chicken
Lemon, Pepper, and Rosemary Rubbed Chicken — the lemon and pepper combination is an oldie but a goodie. The rosemary gives off a lovely aroma in this recipe. Crushed black peppercorns and coriander seeds give this chicken a nice crunch.
The more the merrier
Tis the season for unexpected guests — why not be prepared? These savory dishes will serve your family and your surprise guests quite well.
Don’t let unexpected guests get you down. Be a step ahead of the game and make it a fun opportunity to share in a meal and learn something new about the world around you. Dinner guests are an open window to the world before us, why not embrace it?
If you’re interested in more delicious recipes for the fall season, check out these nine fall-inspired dishes your family will want to eat again and again.